Walk-in coolers
Not holding temperature, iced coil, water on the floor. Walk-in cooler repair
Commercial refrigeration · Charlotte & Union County
Commercial Refrigeration Repair in Charlotte, NC
Walk-in coolers and freezers, reach-ins, prep tables, commercial freezers and ice machines. We diagnose, repair and maintain restaurant refrigeration across Charlotte and Union County.
Commercial refrigeration service call
$125Diagnosis on site · price agreed before any repair
Mon–Thu 8 am–7 pmFri 8 am–6 pmSat 9 am–4 pm · Sun 10 am–3 pm
980-332-2911
$125Commercial service call
41°FFDA Food Code cold-holding limit
EPA 608Universal certified technician
7 DAYSOpen every day
What we repair
Walk-in freezers
Box warming up, heavy ice, defrost not finishing. Walk-in freezer repair
Reach-ins and prep tables
Warm cabinet or rail, torn gaskets, water under the unit. Reach-in repair
Commercial freezers
Not cold enough, frost, running nonstop. Commercial freezer repair
Ice machines
No ice, slow ice, leaks, scale. Ice machine repair
Kitchen equipment
Fryers, ovens, ranges and dishwashers. Kitchen equipment repair
What we check and fix
- Thermostats and controls
- Evaporator and condenser fan motors
- Defrost timers, heaters and termination switches
- Door gaskets, hinges and heaters
- Drain lines and drain line heaters
- Condenser coil cleaning
- Refrigerant leak search and charge (EPA 608 Universal)
- Compressor diagnostics
Maintenance
Scheduled maintenance
Most refrigeration failures start small: a dirty condenser coil, a slow drain, a worn gasket. Scheduled coil cleaning, drain and gasket checks catch them before you lose product. We set a schedule for your location.
Ask about a maintenance plan
How a service call works
No surprises on the invoice
- 01Call or send a request
Tell us the brand, model and what the unit is doing.
- 02Diagnosis on site, $125
We find the cause.
- 03Price before work
You approve the repair cost before we start.
- 04Repair & check
We check that the unit is holding temperature before we leave.
From real service calls
Our own photos from the job, not stock pictures.
Commercial refrigeration FAQ
How much does a service call cost?
The diagnostic service call is $125. After we find the problem, you get the repair price and decide. Nothing starts without your OK.
Which brands do you work on?
True, Turbo Air, Atosa, Hoshizaki, Manitowoc and Scotsman, plus other major brands. Call and tell us the model.
What temperature should a cooler hold?
The FDA Food Code requires cold-held food at 41°F or below.
Do you sell or install new equipment?
No. We diagnose, repair and maintain equipment that is already installed.
Where do you work?
Charlotte, Waxhaw, Matthews, Weddington, Marvin, Indian Trail and Monroe, NC.
Cooler or freezer down? Call now.
980-332-2911Open every day. Also see commercial kitchen equipment repair, commercial HVAC service and all our services.